Teriyaki Salmon. Major salmon fans over here and this teriyaki salmon recipe is a winner! It's so simple and doesn't require any lengthy marinating, but is super flavorful. The Asian salmon turns out flaky, juicy and.
This post may contain affiliate To make this salmon all you have to do prep a quick teriyaki sauce, then pour over salmon fillets.
Sweet and savory teriyaki sauce with sesame seeds and ground mustard powder flavor delicious broiled salmon steaks for a main dish that needs only a few minutes in the oven.
I've been eating tons of salmon lately.
You can cook Teriyaki Salmon using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Teriyaki Salmon
- Prepare 1 kg of salmon filet (with or without the skin).
- You need 2 cup of teriyaki sauce.
- Prepare 2 cup of maple syrup.
- It's 3/4 cup of vegetable oil.
- You need 2 1/2 tbsp of finely graded fresh ginger.
- Prepare 3 of green onions, chopped.
- You need 3 cup of white jasmin or basmati rice.
- Prepare dash of sesame seeds, for serving (optional).
This teriyaki glazed salmon is the perfect dinner when you are short on time but want something amazing. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. Quick and easy teriyaki salmon recipe, soft tender salmon cooked in an authentic Japanese homemade teriyaki sauce. Salmon gets marinated in homemade teriyaki sauce, baked, then brushed with teriyaki glaze.
Teriyaki Salmon instructions
- Preheat oven to 400°F..
- Lay salmon filets in a clear glass baking dish..
- In a mixing bowl, mix the teriyaki sauce, maple syrup, vegetable oil and fresh ginger. Mix well..
- Pour the mixture on the salmon filets and top everything with the chopped green onions. Cover with aluminuim foil and put the baking dish in the oven..
- Cook covered for 25 minutes and then uncovered for another 5 minutes. In the mean time, cook rice according to the instructions on the box..
- Serve the salmon filets on a layer of white rice and top with sesame seeds..
Serve the pak choi in shallow bowls, top with the salmon and spoon over the juices. Salmon is delicious and healthy, such as this easy. This teriyaki salmon comes together quickly for a healthy weeknight meal. Bake the salmon and broccoli together, then serve in a bowl with rice & veggies. Drizzle teriyaki glaze on top of the salmon and garlic with sesame seeds and green onion.