Chicken Teriyaki. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.
Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!!
Check out this easy to make recipe made with simple ingredients.
It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker.
You can cook Chicken Teriyaki using 12 ingredients and 10 steps. Here is how you cook it.
Ingredients of Chicken Teriyaki
- Prepare of Fried Chicken.
- It's 2 1/2 of tbps cornstarch.
- Prepare 2 1/2 of tbps fish sauce.
- Prepare of Ground black pepper.
- You need of Flour.
- Prepare of Teriyaki sauce.
- Prepare 1 clove of garlic, grated.
- You need 1 clove of size ginger, grated.
- It's 1 pc of red sili, chopped.
- You need 1/4 cup of soy sauce.
- You need 1/4 cup of brown sugar.
- It's 1 tsp of cornstarch dissolve in 2 tsp water.
Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki chicken is a Japanese dish with teriyaki sauce.
Chicken Teriyaki instructions
- Add Chicken, cornstarch, fish sauce and pepper. Mix..
- Dredge the marinated chicken into flour..
- Fry the chicken on medium flame setting until golden brown..
- When the meat becomes golden brown, strain and set aside..
- Saute garlic, ginger and sili..
- Add soy sauce..
- Add brown sugar then dissolve..
- When sugar is dissolved, add cornstarch and stir until desired thickness..
- Add the fried chicken meat and mix well..
- Add green sili and sesame seed before serving..
This is the BEST and easiest recipe you'll find online. This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work. A Quick Homemade Teriyaki Sauce from the Pantry. Forget that bottle of super-salty teriyaki sauce on the grocery store shelf — it's actually easier than you might think to make a. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken.