Teriyaki chicken and rice. Teriyaki Chicken is a quick and simple dinner. Serve over hot buttery white rice garnished with fresh green onion and a sprinkle of sesame seeds for pizzazle. I served it with steamed broccoli to appease my conscience and make it a meal.

Serve with rice and steamed broccoli. Instant Pot Teriyaki Chicken & Rice is an easy dinner recipe made completely in one pot! The sauce in this Instant Pot Teriyaki Chicken and Rice thickens beautifully, and it doesn't take on that weird "been cooking too long" flavour like it might if you were to throw it in the slow cooker. You can cook Teriyaki chicken and rice using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Teriyaki chicken and rice

It's 2 lb of chicken breasts.
Prepare 2 cup of rice.
Prepare 1 of onion, chopped.
Prepare 1 bunch of cilantro.
Prepare 2 cup of barbecue sauce.
It's 5 pinch of salt.
It's 1/2 cup of soy sauce.
You need 1/3 tsp of lemon juice.
Prepare 1/2 tbsp of brown sugar.

How to Make Teriyaki Chicken and Rice - Step by Step Photos. These Grilled Teriyaki Chicken Bowls are made with a homemade teriyaki sauce. These bowls are packed with veggies and can be served with white, brown or cauliflower rice! Teriyaki chicken always makes me nostalgic for my time growing up in the Seattle suburbs.

Teriyaki chicken and rice instructions

Cook the rice medium heat with onions cilantro.
Cook chicken with soy sauce lemon juice brown sugar salt barbecue sauce.

This recipe might just be the quickest busy-night meal I have in my back pocket. Are you thinking about Teriyaki Chicken and Rice as a weekday lunch? You're on the right track because this dish is even better the second or third day, warm or cold. Teriyaki Chicken + pineapple + rice = Pineapple Teriyaki Chicken AKA a match made in heaven. The marinade doubles as the Glaze (no double work) for incredibly juicy chicken with flavor through and through - not just on the surface.