Easiest Way to Prepare Tasty Piping Hot Hiroshima Style Okonomiyaki

Piping Hot Hiroshima Style Okonomiyaki.

You can cook Piping Hot Hiroshima Style Okonomiyaki using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Piping Hot Hiroshima Style Okonomiyaki

1. Prepare of For the batter:.
2. You need 5 tbsp of Plain white flour.
3. Prepare 100 ml of Dashi stock (or water).
4. You need of Additions to the batter:.
5. It's 100 grams of Cabbage (shredded).
6. You need 70 grams of Bean sprouts.
7. It's 1/2 stalk of Green onion (sliced into thin rounds).
8. It's 1 of Tempura crumbs.
9. You need 1 of Dried shrimp.
10. You need 1 of Bonito flakes.
11. Prepare 3 slice of Thinly sliced pork belly.
12. It's 2 of Eggs.
13. You need 1 of packet Yakisoba noodles.
14. You need 1 of Sauce for the yakisoba noodles.
15. You need 1 dash of Salt and pepper.

Piping Hot Hiroshima Style Okonomiyaki instructions

1. Finely shred the cabbage, and slice the green onion into thin rounds. Mix the batter together. Prepare all the other ingredients..
2. Spread the batter in a circle about 15 to 18 cm in diameter on a heated electric griddle. Sprinkle the top with bonito flakes..
3. Put the cabbage, bean sprouts, green onion, tempura batter crumbs and dried shrimp on top of the pancake, then spread the pork belly slices on top. Pour about 2 to 3 tablespoons of batter over all..
4. Turn the pancake over in one go! Press down firmly to get rid of any excess moisture..
5. Make the yakisoba noodles..
6. When the pancake is becoming softened and wilted (because the vegetables inside are getting cooked), move the whole thing on top of the yakisoba noodles. Break 2 eggs on the griddle, and pierce the egg yolks..
7. While the egg is still soft-set, move the whole stack of yakisoba noodles and pancake on top of it..
8. Turn the whole stack over in 1 go!.