Recipe: Perfect Creamy Tuna Cassarole

Creamy Tuna Cassarole.

You can cook Creamy Tuna Cassarole using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Creamy Tuna Cassarole

1. You need 8 oz of Egg Noodles.
2. You need 1 can of Cream of Mushroom Soup.
3. Prepare 1/4 cup of Butter.
4. You need 1 1/2 tsp of Salt.
5. You need 1 tbsp of Pepper.
6. It's 1 can of Evaporate Milk.
7. You need 2 can of Tuna 10oz.
8. Prepare 1/2 cup of Block Mild Cheddar Cheese.
9. You need 2 1/2 cup of Block Sharp Cheddar Cheese.

Creamy Tuna Cassarole step by step

1. Boil water and add Egg Noodles..
2. In sauce pan add Sharp Cheddar Cheese, Can Milk, Tuna, Butter, Cream of Mushroom Soup and Salt and Pepper. Cook on low until creamy..
3. Grate a little Mild cheddar Cheese to put on top. Mix all together. Pour into a pan..
4. Cook at 325-350 degrees about 25-30 mins..
5. You can add Peas to your Creamy Cheese Tuna Cassarole if you choose..