Bacon wrapped jalapeno poppers. Line a baking sheet with aluminum foil. These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese. Replay "These Bacon-Wrapped Jalapeños Are A Little TOO Easy To Eat".
Grilled Bacon Wrapped Jalapeno Poppers are the perfect snack or game day appetizer!
How to Cook Bacon Wrapped Poppers.
Grilled Jalapeno Poppers: Cook these on the grill in the summer, and while you can cook them directly on the grill, a grill mat helps reduce flare ups!
You can cook Bacon wrapped jalapeno poppers using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Bacon wrapped jalapeno poppers
- It's 12 of fresh jalapenos cut in half and seeded.
- Prepare 12 oz of cream cheese softened.
- Prepare 1 cup of cheddar cheese shredded.
- It's 1 of of thin cut bacon, cut in half..
- It's 1 tbsp of of fresh cilantro chopped fine.
Most recipes for bacon-wrapped jalapeño poppers instruct you to wrap the peppers in bacon and load them straight into the oven. But we found this method resulted in the bacon shrinking and unraveling from the peppers. Make these Bacon Wrapped Jalapeno Poppers as an appetizer for your next party night or game day! Loaded with creamy and irresistible smoky flavor!
Bacon wrapped jalapeno poppers instructions
- In lg bowl combine cream cheese, cheddar cheese and cilantro. Mix until well incorporated..
- Spoon cheese mixture into jalapeno halves evenly..
- Wrap jalapeno with half of bacon slice..
- Place on oven proof pan or grill until bacon is cooked through..
- Cook at 350 until bacon is cooked through and crispy. About 30 minutes.
This post may contain affiliate links which won't change your price but will share some commission. These spicy bacon wrapped jalapeno poppers are filled with melty cheese and loads of spices. They're the perfect party appetizer recipe. We're talking easy, cheesy Bacon Wrapped Jalapeno Poppers and they're every bit of fabulous as they sound. These poppers are filled with a.