Peanut Butter Cookies. These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. The peanut butter cookie recipe that most resembles modern peanut butter cookies, and introduced the now familiar cross-hatch pattern, first appeared in Ruth Wakefield's Toll House Tried and True.
Learn how to make classic peanut butter cookies.
Quick and easy to prepare and super delicious!
Peanut butter cookies are always a classic hit to enjoy with your family and friends.
You can cook Peanut Butter Cookies using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Peanut Butter Cookies
- Prepare 1 stick of butter, room temp..
- You need 1 cup of sugar.
- You need 1 of egg.
- It's 1 cup of peanut butter.
- Prepare 1 tsp of vanilla.
- It's 1 1/2 cup of flour.
- Prepare 1/2 tsp of salt.
- It's 1/2 tsp of baking soda.
These peanut butter cookies are quick, simple, and fun to make, which means that you will be enjoying them in no. With just three ingredients, these simple peanut butter cookies will delight kids and grown-ups alike - and they're gluten-free, too. In my opinion, peanut butter "cookies" made from peanut butter, sugar, and egg aren't very cookie-like. Peanut butter cookies are nothing new in our kitchens and certainly nothing new on Sally's Baking Along with oatmeal raisin cookies and chocolate chip cookies, peanut butter cookies rank high on.
Peanut Butter Cookies step by step
- Preheat the oven to 375°.
- In a large bowl cream together the butter and sugar..
- Beat in the egg..
- Mix in the peanut butter and vanilla until it's smooth and creamy..
- Now stir in the flour, salt, and baking soda until completely combined..
- Put in it the freezer until it starts to get a little hard just so it's easier to roll into balls..
- Roll the dough into balls then roll them in sugar..
- Place them on the cookie sheet and press down slightly with a fork..
- They'll cook for about 10-12 minutes..
- Enjoy!.
Peanut butter cookies seem so effortless. Just throw peanut butter and some other random ingredients in your kitchen into a bowl, bake, and voila! — peanut butter cookies! Creamy peanut butter - I like using creamy "non-natural" peanut butter in this recipe. Feel free to use crunchy peanut butter or natural if that's what you have at home (the cookies will still be delicious!). Soft peanut butter cookie recipes will contain more fat.