Recipe: Delicious Oatmeal and raisins cookies 🍪

Delicious, fresh and tasty.

Oatmeal and raisins cookies 🍪. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.

Oatmeal and raisins cookies 🍪 Today I am the best Oatmeal Raisin Cookies! These are so soft, chewy, and bursting with Flavor! If you're a fan of Oatmeal Raisin, these. You can cook Oatmeal and raisins cookies 🍪 using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oatmeal and raisins cookies 🍪

  1. It's 1 cup of uncooked oatmeal.
  2. It's 1 cup of organic flour.
  3. You need 1/2 teaspoon of baking soda.
  4. Prepare 1/4 teaspoon of salt.
  5. Prepare 2 of bananas.
  6. It's 1 teaspoon of vanilla extract.
  7. Prepare 2 of eggs.
  8. You need 2 tablespoon of honey.
  9. You need 1/2 cup of raisins.

Line two baking sheets with parchment paper. Or you can simply butter your baking sheets or spray them with a non stick cooking spray. In the bowl of your electric mixer (or with a hand mixer), beat the butter until. The best Oatmeal Raisin Cookie recipe ever!!

Oatmeal and raisins cookies 🍪 instructions

  1. Add all the dry ingredients in one bowl.
  2. Mix the ingredients up together.
  3. In a separate bowl, mush up the bananas with a fork,Add in your eggs,vanilla extract, and honey. Mix them well until all ingredients are well combined.
  4. Pour it over your dry ingredients and mix well till it becomes dough. Mix in raisins right after.
  5. Scoop up a tablespoon of the dough onto a try (6 times). Bake in the oven for 15 minutes at 120 degrees..

These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. Stir in oats and raisins with a rubber spatula.