snickerdoodles. A snickerdoodle cookie has to be soft and chewy. These snickerdoodle cookies need to be soft and chewy so watch carefully. If you want them to be flat, press the balls down in the center before.
No chilling required so they can be made QUICK!
Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste.
Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar.
You can cook snickerdoodles using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of snickerdoodles
- Prepare 1/2 cup of butter (melted).
- You need 1 of french vanilla cake mix.
- You need 1 of egg.
- You need 1 dash of cinnamon.
- Prepare 1 dash of sugar.
- You need 1 bunch of chocolate syrup.
These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. Try chai spiced and pumpkin spice versions, too! Pumpkin Spice Snickerdoodle Recipe - How to Make Pumpkin Spice Snickerdoodles. And if you don't know exactly what a snickerdoodle cookie is or have never tried.
snickerdoodles step by step
- preheat oven to 350.
- mix together cake mix, melted butter, and egg in a large bowl.
- roll dough into 2 inch balls.
- roll the dough balls into a bowl of sugar and cinnamon.
- spray a cookie pan with Pam and place cookies on the cookie pan.
- let cook for 12 to 13 minutes then drizzle with chocolate syrup.
Snickerdoodles are also called Snipdoodles or Cinnamon Sugar Cookies. These Snickerdoodles are leavened using a combination of cream of tartar and baking soda. Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! Soft, chewy Snickerdoodle Cookies that melt in your mouth!