Recipe: Tasty Cashew Chicken Fried Rice

Cashew Chicken Fried Rice. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.

Cashew chicken fried rice - well, the name definitely sounds big, but the recipe is really very easy. It is quite clear that you are going to need cashews, chicken and rice to make this preparation. Also Read: Hakka Chilli Chicken: Chinese Recipe. You can cook Cashew Chicken Fried Rice using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cashew Chicken Fried Rice

1. It's 2 of boneless skinless chicken breasts, cubed.
2. Prepare 2 tbsp of vegetable or olive oil.
3. You need 2 of medium onions, chopped.
4. Prepare 1/2 tsp of minced garlic (or more if you like).
5. You need 1 1/2 cup of each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper).
6. Prepare 1/4 tsp of ground black pepper (or to taste).
7. It's 2 cup of cooled cooked white rice.
8. Prepare 1 1/2 tbsp of soy sauce.
9. Prepare 1 cup of roasted cashews.

However, there are other ingredients that you will need for this. Cashew chicken (Chinese: 腰果雞丁) is a Chinese-American dish that combines chicken (usually stir-fried but occasionally deep-fried, depending on the variation). This chicken fried rice doesn't need any accompaniment and tastes great on its own. To make any schezwan recipe, we need schezwan sauce.

Cashew Chicken Fried Rice instructions

1. Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned..
2. Add all remaining vegetables and and cook until crisp..
3. Add rice, making sure any large clumps are broken up. Fry for 2 minutes..
4. Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute..

But making the sauce just for a single or two servings fried rice is difficult since the recipe needs only few red chilies and they don't really get blended well. A saucy chicken stir fry with cashews, this is a terrific combination of flavours. You'll love how saucy this is, and how you can As with all my stir fries, this Cashew Chicken comes with plenty of sauce. There's nothing sadder than when you're left with a bowl of plain white rice with no sauce to eat it with. After a few days struggling with getting everything moved over to WordPress, I'm on my way to a nifty new self-hosted That's why, a few times a year, I take it out of it's awkward cabinet, lovingly wipe the layer of dust off and whip up a batch of fried rice.