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It adds color to the dish, making it a vibrant yellow.
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Did you know that egg is the key to great fried rice?
You can have 5 min Egg Stir fried Rice using 10 ingredients and 11 steps. Here is how you cook that.
Ingredients of 5 min Egg Stir fried Rice
- It's 1 of large egg.
- Prepare 1 of portion rice (cooked).
- You need 1 clove of garlic.
- You need 1 of green onion (scallion).
- You need 1 of salt and pepper to taste.
- Prepare 1 tsp of soy sauce.
- Prepare 2 tbsp of Olive oil or any vegetable oil.
- It's 1 of paprika to taste.
- You need 1 of sesame seeds (optional).
- It's 1 of parsley flakes (optional).
This is a quick easy recipe of instant rice fried with egg, onion, green beans and soy sauce. Season to taste and spoon into serving bowls. Drizzle with soy sauce and serve. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.
5 min Egg Stir fried Rice step by step
- Crack an egg in a bowl and beat it with a fork.
- Add rice in egg (raw, beaten) and mix well.
- Add soy sauce to the mixture.
- Add salt and pepper.
- Add paprika to taste.
- Mince a garlic clove and add into the rice egg mixture.
- Heat a pan and add oil.
- Chop green onions (scallions).
- Pour the rice egg mixture into the pan and add the chopped green onions (scallions).
- Stir fry on a medium-high heat.
- Garnish with sesame seeds and parsley flakes.
Add the rice, eggs, soy sauce, chili sauce. Egg fried rice recipe with video made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy. Break the eggs to a bowl and add them to the pan. This stir-fry is packed with veg and vitamins, and plenty of protein too from the eggs and sesame seeds.