Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT). Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.
This signature dish from Thailand is heavenly, hearty and filling dinner.
Authentic Thai Dishes Reimagined for the American Palate.
Thai Pineapple Fried Rice, Khao Pad Sapparot.
You can have Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) using 24 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
- You need 450 gr of white rice.
- It's 100 gr of pineapple, cut to taste.
- You need 150 gr of meat (beef, chicken, shrimp etc...), cut to taste.
- Prepare 1 of egg, made scrambled.
- Prepare 30 gr of cashew nuts, roasted/oven.
- Prepare 20 gr of raisins.
- It's 50 gr of carrots, cut into small squares.
- It's 50 gr of string bean, cut to taste.
- You need 4 cloves of garlic, finely chopped.
- You need 30 gr of onion, thinly sliced.
- Prepare 2 of leeks, cut into 1 cm pieces.
- Prepare 1/2 tsp of ginger, grated/chopped finely.
- It's 50 ml of coconut milk.
- You need 1 Tbsp of curry powder.
- You need 1 Tbsp of soy sauce.
- You need 2 Tbsp of fish sauce.
- Prepare 1/2 Tbsp of tomato sauce.
- Prepare 1/4 tsp of pepper powder.
- It's to taste of Sugar and salt.
- It's of Vegetable oil / olive oil for frying.
- Prepare of COMPLEMENTARY INGRED.:.
- Prepare 1 of red chili, sliced.
- Prepare 1 tbsp of fried shallots.
- Prepare 2 stalks of celery.
Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) step by step
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften..
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again..
- Then add cashews, raisins and chives. Stir well..
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste..
- Serve with a sprinkling of fried shallot, red pepper and celery..
I cut my pineapple completely in half to create two bowls for the table. Pineapple fried rice (Khao op sapparot in Thai) is one of my favourite Thai dishes, and very easy to make. The bright yellow hue and pineapple bowl Heat oil and butter in wok, stir fry shallots and garlic until the shallots start to soften. Thai pineapple curry fried rice with shrimp. Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there.