Indonesian Fried Rice. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt. 'Nasi Goreng' - fried rice Indonesian Style.
Serve with a fried egg on top and sliced tomato and cucumber.
Nasi Goreng in Indonesian means fried rice.
It's simply a dish made of rice fried in a mix of sauces with onions and chillies.
You can cook Indonesian Fried Rice using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Indonesian Fried Rice
- You need 1-2 of plates of cooked white rice.
- You need 2 tbsp of butter.
- It's 2 cloves of garlic, peel and chop.
- Prepare 1 of large egg.
- You need 4 of meatballs OR 2 sausages, slice.
- Prepare of Salt or light soy sauce.
- It's of Pepper.
- Prepare of Chilli flakes.
You can make different versions of Nasi Goreng by adding ingredients. A video on how to make Nasi Goreng (Indonesian Fried Rice) loaded up with fresh healthy veggies! Keep it vegan with Turmeric Tofu or add an egg (or chicken or shrimp!) - up to you! This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel.
Indonesian Fried Rice step by step
- Melt the butter on a medium pan. Put the garlic and cook until a little browned..
- Then, put the sliced meatballs or sausages, lightly fry it..
- Next, pour the egg in and cook it as same as cooking an omelette..
- After that, put in the rice and turn off the stove for a while. Give some salt/soy sauce, pepper, and chilli flakes as you like..
- Turn on the stove again, and mix well all ingredients..
- Serve the fried rice warm..
Some Indonesian people even are not familiar with cilantro. Ginger root and black-peppers are not necessary. Nasi goreng just stands for fried rice I found that out the hard way. For this Indonesian version of fried rice, leftover rice is stir-fried with a seasoning paste made from In every part of the world where rice is a staple food, one finds fried rice: the leftovers of the previous. Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think!