Bacon Kimchi Fried Rice. Bacon Kimchi Fried Rice is definitely my go-to weekdays meal during work time. I also love using regular pork belly, beef short ribs, spam or breakfast Bacon kimchi fried rice is definitely something you can make in no time, non special Asian grocery store trip (you can find kimchi really easy now. Fried rice is one of those dishes that you can customize and make your own.
Kimchi & Bacon Fried Rice plus MIL Kimchi Giveaway! By Chris Cockren.
A quick, easy way to jazz up that boring old rice and get a whole lot more fun and flavorful with this Korean-inspired Kimchi and Bacon Fried Rice.
Both fried rice and frittatas are known as perfect dishes for cleaning out the refrigerator.
You can cook Bacon Kimchi Fried Rice using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Bacon Kimchi Fried Rice
- You need 2 of plates cooked white rice (leftover rice, put in the refrigerator for the night, is recommended).
- It's 8 pcs of bacon, cut into small pieces.
- You need 3 cloves of garlic, minced.
- You need 150 gr of kimchi, cut into small pieces.
- Prepare 2 tbsp of soy sauce.
- You need 1/4 tsp of salt or to taste.
- You need 1/4 tsp of ground white pepper or to taste.
- Prepare 3 of eggs.
- Prepare 1/2 tablespoon of vegetable oil for frying eggs.
Perhaps it's because both cold rice and eggs act as a blank slate for whatever you From the salty bacon and rich shiitakes, to the spicy ginger and pungent kimchi, this frittata is truly a tangle of delicious flavors. Kimchi Bacon Fried Rice is the ultimate comfort food for me. The bacon just puts it over the edge. Thanks to my gal Erica Acevedo of The Crumby When I think comfort food, Kimchi Fried Rice or bokkeum bap is one of the dishes that pops into my head.
Bacon Kimchi Fried Rice instructions
- In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan..
- Saute garlic until fragrant..
- Add the kimchi and it’s water..
- Add the fried bacon. Stir well..
- Add the white rice..
- Season with soy sauce, salt, and ground pepper. Stir well. Adjust to taste. Remove from the heat. Place it on serving plates..
- Fry the eggs according to your taste. Remove from the heat. Place them on top of fried rice. Serve immediately. Yum! 😋.
Fry in wok or non-stick skillet over medium-high heat until cooked but not crispy. Remove bacon from pan and drain off half the bacon fat. The kimchi is not strong except for the occasional bite, the bacon adds a nice crunch, and the eggs and cauliflower rice are tenderly savory. Kimchi Fried Rice is the ultimate comforat food that's bursting with flavors of sour kimchi. It is the perfect one-dish meal for busy days!