Recipe: Tasty Snickerdoodles

Delicious, fresh and tasty.

Snickerdoodles. A snickerdoodle cookie has to be soft and chewy. These snickerdoodle cookies need to be soft and chewy so watch carefully. If you want them to be flat, press the balls down in the center before.

Snickerdoodles No chilling required so they can be made QUICK! Like a sugar cookie wrapped in a cinnamon sugar hug, these My recipe yields the softest and thickest snickerdoodles you'll ever taste. Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar. You can cook Snickerdoodles using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients of Snickerdoodles

  1. It's 1/2 cup of butter (room Temperature) OR Butter flavored Crisco.
  2. You need 3/4 cup of sugar.
  3. It's 1 of large egg.
  4. Prepare 1 tsp of vanilla extract.
  5. You need 1 1/4 cup of all purpose flour.
  6. You need 1 tsp of baking powder.
  7. You need 1/4 tsp of salt.
  8. It's 2 Tbs of ground cinnamon.
  9. It's 2 Tbs of sugar.

These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture. Try chai spiced and pumpkin spice versions, too! Pumpkin Spice Snickerdoodle Recipe - How to Make Pumpkin Spice Snickerdoodles. And if you don't know exactly what a snickerdoodle cookie is or have never tried.

Snickerdoodles step by step

  1. Preheat over to 375°F.
  2. Using a handheld mixer cream the butter OR crisco and sugar..
  3. Next add the egg then vanilla extract and beat until well combined..
  4. Add dry ingredients in a separate bowl. Flour, Baking Powder & Salt. Stir to combine..
  5. Add dry ingredients to wet ingredients. Beat with mixer to combine..
  6. Optional Step: This is where I like to place the dough in the fridge while I tidy up the dishes. It makes forming the dough balls in the next step easier in my opinion and my kitchen gets cleaned up😉.
  7. Combine sugar & cinnamon for rolling the dough balls. Stir to combine..
  8. Form the dough into 1 inch balls. Roll each ball in the sugar & cinnamon mixture until well coated then place on cookie sheet..
  9. Bake at 375°F for 8-10 minutes..

Snickerdoodles are also called Snipdoodles or Cinnamon Sugar Cookies. These Snickerdoodles are leavened using a combination of cream of tartar and baking soda. Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments! Soft, chewy Snickerdoodle Cookies that melt in your mouth!