Recipe: Tasty Fasting Potato Pancakes | Vrat Pancakes

Fasting Potato Pancakes | Vrat Pancakes.

You can have Fasting Potato Pancakes | Vrat Pancakes using 10 ingredients and 12 steps. Here is how you cook that.

Ingredients of Fasting Potato Pancakes | Vrat Pancakes

1. It's 1/2 Cup of Sago/Sabudana(tapioca Pearls).
2. It's 1/2 Cup of Sama Rice/Samak Rice atta.
3. It's 1 tsp of Black Pepper Powder.
4. You need 2 of Medium Size Boiled Potatoes.
5. You need 1/2 tsp of Cumin Powder.
6. Prepare 1 tsp of Chopped Green Chilli.
7. You need 1 tsp of Chopped Coriander Leaves.
8. It's 1/4 cup of Coarsly Ground Peanuts.
9. It's to taste of Rock salt/Sendha namak.
10. You need as needed of Oil or Ghee for Frying.

Fasting Potato Pancakes | Vrat Pancakes instructions

1. In a grinding jar add samak rice and sago and grind it into a fine powder..
2. Transfer this mixture in a deep bowl, add cumin powder, 1/2 tsp black pepper powder and rock salt/sendha namak.
3. Add water a little at a time and make a thick pouring consistency and keep aside for 2 minutes..
4. For pancakes topping, take boiled potato and mashed it and add 1/2 tsp black pepper powder, finely chopped green chilies, finely chopped coriander leaves. Mix all well together..
5. Heat a non stick pan on medium flame and grease it lightly with the few drops of oil or ghee..
6. Pour the mixture in a pan and make small pancakes..
7. Drizzle some oil around the edge and the center..
8. Cook on medium flame for until the based is cooked..
9. Now apply little oil on top and flip it to the other side..
10. Cook it for 1 minutes or until the top is cooked..
11. Put the gas in low flame and again flip it..
12. Potato pancakes are ready to serve..