How to Cook Yummy Aloo Cheela (Potato Pancakes)

Aloo Cheela (Potato Pancakes).

You can have Aloo Cheela (Potato Pancakes) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Aloo Cheela (Potato Pancakes)

1. Prepare 5 of Small Potatoes (Peeled & Grated).
2. It's 2 tbsp of Cornflour.
3. Prepare 2 tbsp of Besan.
4. You need 1 tsp of Pepper Powder.
5. Prepare 1 tsp of Cumin Powder.
6. Prepare 6 of Green Chillies (Finely Chopped).
7. It's 1 of Onion (Finely Chopped).
8. It's of Salt (As required).

Aloo Cheela (Potato Pancakes) instructions

1. Peel and grate the potatoes. Add salt to the grated potatoes & let it rest for 10 mins..
2. After 10 mins, squeeze out the starch water from the potatoes..
3. To it, add all the above mentioned ingredients. Mix well..
4. Heat a Dosa Pan. Brush the pan with butter/ghee/oil. Shape the mix with the help of your palms and place it on the pan. Cook on one side. Brush with butter/ghee/oil. Turn and cook on the other side also till golden brown..
5. Devour it with green chutney, yogurt or any sauce of your choice..