Recipe: Yummy Potato Pancakes

Delicious, fresh and tasty.

Potato Pancakes. This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. Potato pancakes are such a delicious way to use up leftover mashed potatoes.

Potato Pancakes Potato pancakes are a great breakfast, lunch or dinner side-dish. Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold. Have them with eggs, meats or salads. You can cook Potato Pancakes using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Potato Pancakes

  1. You need 2 of medium sized potatoes.
  2. You need 1/4 tsp of pepper powder.
  3. It's 1/4 tsp of chilli flakes.
  4. You need 1 of chopped green chilli.
  5. You need 1/2 tsp of garlic flakes.
  6. It's to taste of Salt.
  7. Prepare 1/2 tbsp of coriander leaves.
  8. Prepare 2 tsp of cornflour.
  9. You need 1 slice of cheese.
  10. It's as required of Oil/ ghee/ butter, for cooking.

Potato Pancakes with Ratatouille and AnchovyKooking. Mashed Potato Pancakes over Garlic Sauteed Greens - Thanksgiving LeftoverCooking Curries. My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I I have tried many mashed potato pancake recipes.this is definitely the best! Homemade Potato Pancakes Recipe - Authentic Jewish Latkes, Best Ever!

Potato Pancakes step by step

  1. Wash and peel the potatoes. Grate them using a grater. Squeeze out all the water and transfer to a bowl. To this add salt, pepper, garlic flakes, cornflour, chilli flakes, cheese, green chilli and coriander leaves. Mix everything well..
  2. Heat some oil/ ghee/ butter in a non-stick pan. Meanwhile, divide into two parts. Place one part between two plastic sheets and flatten with your hand..
  3. Transfer the pancake mix to the pan. Cover and cook till golden and crispy on one side. Flip and cook the other side too. Similarly make the second pancake too. Enjoy!.

Potato pancakes is a classic Jewish recipe, and the Jewish potato pancakes are called 'latkes'. Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny". A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes.