Potatoes pancakes (zemiakové placky). Fried potato pancakes (vyprážané zemiakové placky, also called haruľa) are quite popular in Slovakia. They are made out of potato dough just like lokshe, but are made out of uncooked potatoes and are fried in oil. Potato pancakes are usually eaten as a snack, but you can serve them as a side.

Drain and let them cool for a minute or two. Oh, I love zemiakove placky… Now we are eating more often the french version (without garlic and marjoram) beacuse I'm lazy and I let my boyfriend to fry them (and. In the traditional slovak cuisine potatoes are a very common ingredient, a "fruit" of the fields where slovakians were used to work… and you find them in many dishes… from the halusky… to sweet dishes …through these pancakes which are considered mainly as a snack but that can be served as side. You can have Potatoes pancakes (zemiakové placky) using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Potatoes pancakes (zemiakové placky)

Prepare 10 of bigger potatoes.
Prepare 3-4 tablespoons of soft flour.
Prepare 1 of egg.
It's 3-4 cloves of garlic.
It's of salt.
Prepare of papper.
Prepare of thyme.
Prepare of sunflower oil.

Placky ziemniaczane is also a very popular dish in Czech Republic and Slovakia (where it's called zemiakove Czech potato pancake is called bramborák and it is made of grated potatoes with egg, breadcrumbs or flour and seasoning (salt, pepper, and garlic). FOTORECEPT: Tradičné zemiakové placky - Tradičné, voňavé placky, na ktoré sa vždy teší celá rodina. Vždy keď mama robievala zemiakové placky vedeli sme, že niekde na sporáku sa schováva vo veľkom hrnci aj biela fazuľová. Slovak potato pancakes- Potato pancakes (zemiakové placky, or also called haruľa) are very popular in Slovakia.

Potatoes pancakes (zemiakové placky) instructions

Prepare ingredients..
Peel potatoes and shred them..
Add all other ingredients and mix it. Then let it stay for 15 minutes and mix it again..
Pour oil on the pan and heat it. Place 2 scoops of the mixture on the pan and make pancake shape. Once it is golden brown turn it..
Taste the first one and if needed add more spices to the mixture. The taste should be little bit spicy. Eat it fresh and warm..

German potato pancakes are a real treat and something Germans miss when they move away. Eating freshly made potato pancakes with applesauce in the out-of-doors at a. Potato pancakes Polish way made with grated potatoes and topped with various sauces or simply salt and sugar. crafts, food and adventures… Polish Potato Pancakes - Placki Ziemniaczane - Potato Latkes. Polish potato pancakes, known as placki kartoflane or placki ziemniaczane in Polish, are delicious and delightful. Grated raw potatoes can become gray rather fast.