How to Make Appetizing Chorizo and asparagus salad

Chorizo and asparagus salad. Quick to make and full of rich Spanish tomato and garlic flavours, our recipe for a chorizo and asparagus salad with chimichurri makes for a solid summer dinner. Brush the asparagus with olive oil. Place the asparagus on the grill in the opposite direction of the grates.

The Best Chorizo Salad Recipes on Yummly Warm Chorizo Salad, Cauliflower & Chorizo Salad, Heirloom Tomato + Chorizo Salad. Celebrate with these delicious asparagus salad recipes. You can have Chorizo and asparagus salad using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chorizo and asparagus salad

1. You need 1 of third chorizo ring, skin removed and chopped into small chunks.
2. It's 1 tsp of olive oil (I used garlic olive oil).
3. It's 6-8 of asparagus spears, chopped into chunks.
4. Prepare 20 of sugar snap peas, halved.
5. You need half of red bell pepper, chopped.
6. Prepare of salt and pepper.
7. Prepare half of bag washed rocket.
8. You need 10 of cherry tomatoes, halved (I used piccolo variety).
9. You need 10 cm of piece cucumber, chopped into chunks.
10. You need 1 of large handful of fresh baby spinach, washed.
11. You need 1/3-1/2 of ball fresh mozzarella (reduced fat is fine to use here).

Delish editors handpick every product we feature. Chorizo and asparagus tarts are super cheesy and a great way to eat healthy asparagus, which is cheapest and at its best in season. Make these tarts ahead and you can take them to a picnic, enjoy them at a barbecue or with a big side of salad as a really filling dinner. Taking care that no water gets into the final salad is the best way to assure that the maximum flavor will be enjoyed!

Chorizo and asparagus salad step by step

1. Heat the oil in a non-stick pan and add the chorizo. Cook for a few minutes to release the juices..
2. Add the asparagus, sugar snaps and red pepper to the pan and cook for 10 minutes..
3. Whilst the veg are cooking, build your salad - layer the rocket, spinach, tomatoes, cucumber and mozzarella and toss them together on a plate..
4. Pile the warm ingredients onto the top of the salad and serve immediately. This make a wonderful main meal but for bigger appetites it can be served with a warm pitta bread and stuffed inside if eating on the move!.

Divide the chorizo and asparagus between each, then scatter over the Manchego. So, we buy asparagus, and more asparagus. Here is a recipe for what to do with our long green friends, when you're tired of everything else. (Thank you Whole Foods deli section for the idea.) Grill them or roast them (grilling will taste better if you can do it), and toss them in a simple salad with. Photo about Asparagus, chorizo and baby spinach salad on a plate. Invest in a lunchbox you love and fill it with vibrant and delicious recipes that will keep you nourished and satisfied at work.