How to Make Yummy My Chicken & Chorizo Mix Conchiglie 💖

My Chicken & Chorizo Mix Conchiglie 💖. We have the best selection of quality, American-made chicken coops on the web, for up to forty chickens. We've got great prices on egg cartons, health supplies, chicken treats, egg baskets and more. This is your little Chicken, your new virtual pet!

My Italian husband says this is his absolute favorite dinner. Parmesan-coated chicken swimming in a pool of pasta and sauce with a blanket of melted shredded Italian-blend cheese over all. Get your current public IP address Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. You can cook My Chicken & Chorizo Mix Conchiglie 💖 using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of My Chicken & Chorizo Mix Conchiglie 💖

1. Prepare 3 Cups of Conchiglie (wheat Semolina) i used coloured.
2. It's 4 inch of long Chorizo diced.
3. Prepare 1/2 of medium onion diced.
4. You need 1 of large Clove Garlic minced.
5. You need 1 of Large Chicken breast diced.
6. You need 1/2 Cup of Pasatta.
7. You need 1 of tble tomato + Balsamic pesto.
8. You need 1 tbls of Basil fresh.
9. Prepare 1 tbls of tomato.
10. Prepare 1/2 tsp of black cracked pepper.
11. It's 1/2 Cup of Veg stock.
12. Prepare 1 of soft ball of Mozzarella cheese.

This super speedy version is perfect for an easy, awesome weeknight meal. Serve these chicken thighs with all of the delicious lemon-caper sauce over angel hair pasta. My fast chicken entree featuring artichokes and olives has real Greek flair. Seasoned with lemon juice and oregano, the stovetop chicken turns out moist and tender. —Carol Latimore, Arvada, Colorado Get dinner on the table with delicious, easy-to-prepare chicken recipes from Food Network, including grilled, baked and roast chicken.

My Chicken & Chorizo Mix Conchiglie 💖 instructions

1. Heat up the oil then add the onions and then the garlic fry for 3- 4 minutes.
2. Chop the chorizo into small pieces. And the chicken breast add the chicken bteast to cook with the onions until all coloured abou 5 minutes.
3. Yhen add the chorizo fry for 3 minutes..
4. Next add the Fresh Basil, black pepper and pasatta mix in bring to the boil..
5. Mix then add the veg stock and the Pesto and mix in simmer for 5 minutes.
6. Next drain the Conchiglie and add to the mix. Stir in mix well simmer for 5 minutes..
7. Next add the soft chrese simmer until the cheese is melted in and stringy..
8. Serve hot..

Chickens are great even without the eggs. My kids moved me to town. I was so sad without my chickens. My son in law finally built me a chicken tractor and brought in my Silkies. I will very much enjoy this.