Recipe: Perfect Pasta al Filetto with Italian Sausage al Forno

Pasta al Filetto with Italian Sausage al Forno.

You can have Pasta al Filetto with Italian Sausage al Forno using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pasta al Filetto with Italian Sausage al Forno

1. You need 3 of Tomatoes.
2. Prepare 1/2 of Onion.
3. You need 1 of Paprika.
4. You need 3 clove of Garlic.
5. It's 1 of as needed Olive oil.
6. Prepare 3 small of mozzarella balls.
7. You need 3 of Italian sausage.
8. Prepare 1/2 box of Pasta.
9. Prepare 1 of as needed Parmesan or Pecorino cheese.
10. You need 1/3 packages of Basil.

Pasta al Filetto with Italian Sausage al Forno instructions

1. Add the oil on the skillet and let warm with low fire.
2. Cut the tomatoes, basil, onions and paprika and add on the skillet with salt and pepper (low fire) and keep mixing.
3. Boil the pasta with the sausages (8 minutes).
4. Add everything in a bowl with the cut mozzarella and add the Parmesan cheese on top.
5. Put the pasta in the oven preheated at 365°F and keep there for 10-15 minutes.
6. Eat :).