Recipe: Appetizing Delicious Tartar Sauce without Pickles

Delicious Tartar Sauce without Pickles. Tartar sauce has pickles in it. Without them it is just seasoned mayonnaise. Maybe you should consider a different sauce if you don't like pickles.

My mom used to make tartar sauce simply by combining mayonnaise and sweet pickle relish. Pickles aren't exactly low-FODMAP, so I came up with a pickle-free version of tartar sauce. Simple tartar sauce for deep fried seafood. You can cook Delicious Tartar Sauce without Pickles using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Delicious Tartar Sauce without Pickles

1. Prepare 2 of Eggs.
2. Prepare 1/3 of Cucumber (finely chopped).
3. Prepare 1 tbsp of Onions (finely chopped).
4. You need 1 tsp of Sushi vinegar (powdered).
5. Prepare 1 dash of Salt.
6. You need 1 dash of Pepper.
7. Prepare 5 tbsp of Mayonnaise.

It is better if prepared several hours before you will be using it, but it can be used immediately. Wouldn't think of buying tartar sauce again. I used dill instead of sweet pickle. We used fatfree mayo and it was DELICIOUS!!!

Delicious Tartar Sauce without Pickles instructions

1. The amounts of the cucumber and onions are just a rough guideline. Use as much or as little as you'd like. This time, I didn't have any parsley, but I usually add it in because it looks nicer..
2. Add the powdered sushi vinegar to the chopped vegetables and mix..
3. I think the powdered type of sushi vinegar is fine, but if you don't have any, you can use the liquid version. You could also use 1 teaspoon of rice vinegar + 1/2 teaspoon of sugar + a pinch of salt!.
4. Now make the hard-boiled eggs. Boil the eggs for about 12 - 14 minutes. Once they rise to the top, put into cold water and peel. Separate the yolks and whites..
5. Squeeze the excess liquid out of the vegetables and mix in the egg yolks. Break up the egg yolks using a fork or spoon as you mix..
6. Finely chop up the egg whites. It's easier to chop up the whites and the yolks separately..
7. Bring the yolks, egg whites, and the mayo together and then season with salt and pepper. Use as much mayo as you like..
8. Check out my recipe that goes great with this!..

This easy homemade tartar sauce is better than anything you can buy at the store. Pickles add crunch and flavor to the sauce. We use dill pickles and particularly enjoy the refrigerated Claussen pickles for this. Just a few seconds of stirring turns the sauce into a creamy and delicious mixture. Great tartar sauce recipes without pickles Browse our recipe selection.