Easiest Way to Make Yummy Tuna burger with tartar sauce

Delicious, fresh and tasty.

Tuna burger with tartar sauce. Since this one is not as tangy as the regular one, my kids absolutely loved it. And they ate the tuna burgers without even knowing they were eating tuna. I hope you can try these delicious Tuna Burgers With Roasted Pepper Tartar Sauce at home.

Tuna burger with tartar sauce Mango chutney, toasted cumin seeds, lemon juice, and Dijon-style mustard combine to make an scrumptious serving sauce. Authentic Bearnaise Sauce - Bearnaise tutorial - Step by Step French Recipe. Thyme beef burger with passion bbq sauce. You can cook Tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tuna burger with tartar sauce

  1. It's 2 of whole meal buns.
  2. You need 150 g of raw tuna.
  3. You need 1 of chili pepper.
  4. You need 2 of spring onions.
  5. You need 1 tbsp of olive oil.
  6. You need of Salt and pepper.
  7. You need of Lattuce salad.
  8. You need of Parsley.
  9. You need of Tartar Sauce.
  10. It's 2 tbsp of Natural yogurt.
  11. You need 1 tsp of mustard.
  12. You need 1 of gherkin.
  13. It's of Parsley.
  14. It's of Salt and pepper.

A glorious Crispy Tuna Burger, flavored with lemon, parsley and capers and topped with an easy, spiced aioli tartar sauce! All topped with an easy, spiced aioli tartar sauce that makes it that much more juicy, zesty and flavorful! These tuna brunch burgers were made with Wild Selections Solid. This easy homemade tartar sauce is better than anything you can buy at the store.

Tuna burger with tartar sauce instructions

  1. Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun..
  2. For the sauce: finely chop all ingredients and mix with yogurt and mustard.
  3. Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun..

It's extra creamy and perfect for serving next to your favorite seafood dishes. Jump to the Easy Homemade Tartar Sauce Recipe or watch our quick recipe video showing you how we make it. Try a white fish burger recipe with homemade tartar sauce, which is served on a toasted hamburger bun with hand-cut potato chips. For this recipe we used halibut but any firm, dense fish will do: such as cod, salmon, or even tuna. The fish is coated in a tempura-like batter, grilled, and then served on a.