Tartar sauce. Making your tartar sauce own is really easy. It's amazing for fish sticks or breaded fish fillets. I was frustrated with store-bought tartar sauce; one disappointing can after another.
This easy homemade tartar sauce is better than anything you can buy at the store.
Jump to the Easy Homemade Tartar Sauce Recipe or watch our quick recipe video showing you how we make it.
I haven't purchased tartar sauce in many years.
You can cook Tartar sauce using 7 ingredients and 1 steps. Here is how you cook it.
Ingredients of Tartar sauce
- Prepare 2 tablespoon of lite mayonnaise.
- It's 2 sprigs of Chopped spring onions.
- It's 1/2 of pickled gerkin chopped or grated.
- You need 1/2 of lemon, juiced.
- You need of Salt.
- Prepare of Mala.
- Prepare of Black pepper crushed for garnish.
We do not like any hint of sweetness, preferring the combination of dill pickle, lemon, onion and Worcestershire to flavor the sauce. Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
Tartar sauce instructions
- Mix all the ingredients together. Slowly add the mala till you get the smooth texture you want. Sprinkle freshly grounded black pepper. Serve..
Tartar Sause Recipe - This is a very simple and easy to follow video recipe for a Homemade Tartar Sauce. Hopefully you will make your own. At the same time, some of my favorites are also fast and easy. Tartar sauce can be made in minutes, although it should be stored in the refrigerator for at least an hour before serving. This popular accompaniment to fish contains a number of vegetables and herbs.