Tartar sauce. Making your tartar sauce own is really easy. It's amazing for fish sticks or breaded fish fillets. I was frustrated with store-bought tartar sauce; one disappointing can after another.

This easy homemade tartar sauce is better than anything you can buy at the store. Jump to the Easy Homemade Tartar Sauce Recipe or watch our quick recipe video showing you how we make it. I haven't purchased tartar sauce in many years. You can cook Tartar sauce using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients of Tartar sauce

You need 4 Tbs of mayonnaise.
Prepare 1 of large or 2 small gherkins finely chopped.
Prepare 2 tsp of lemon juice.
It's Pinch of salt.
It's 1/2 tsp of mixed dry herbs.
It's 2 sprigs of spring onion finely chopped.
It's 1/4 tsp of pepper fine.

We do not like any hint of sweetness, preferring the combination of dill pickle, lemon, onion and Worcestershire to flavor the sauce. Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.

Tartar sauce step by step

Add all ingredients (mayonnaise, gherkins, lemon juice, salt, dry herbs, spring onion, pepper) to a bowl and mix through. Chill for 2 hours before serving.

Tartar Sause Recipe - This is a very simple and easy to follow video recipe for a Homemade Tartar Sauce. Hopefully you will make your own. At the same time, some of my favorites are also fast and easy. Tartar sauce can be made in minutes, although it should be stored in the refrigerator for at least an hour before serving. This popular accompaniment to fish contains a number of vegetables and herbs.